Good Food

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

Welcome to February

STAR CONTRIBUTORS

OUR AWARDS • Britain’s number one food media brand

Why you can trust BBC goodfood • BBC Good Food is the UK’s No 1 food lifestyle media brand. We are passionate about food and cooking. While recipes are at the heart of what we do, we are committed to helping you have the best food experience you can, whether you’re shopping for food, in your kitchen or eating out in the UK or abroad. This is what we promise:

Elevate the everyday • Take a basic recipe and elevate it to something you would be proud to serve to guests using clever twists from the BBC Good Food team and top contributors

What’s your best one-pot meal? • We asked chefs, cooks and food producers for their favourite takes on popular dishes

What you’re sharing • We love to see your kitchen creations. Here’s what you’ve been cooking from Good Food

“We don’t dwell on the past – we build on hope” • Discover how two strangers found friendship, comfort and hope over food after moving from Syria to the UK

SUBSCRIBE and receive a Masterclass 4-litre casserole dish PLUS a copy of One-Pots magazine! • Pay just £44.99 and get 12 issues of BBC Good Food magazine worth over £70 – saving 37% on the usual shop price. Plus, we’ll send you this fantastic 4-litre casserole dish, worth £52. 99 RRP

easy • 29 simple recipes for busy days

for two • Easily halved or doubled, these vibrant budget dinners are ideal for enjoying solo, or with a friend or loved one

love your leftovers • Use up any surplus ingredients after making our midweek meals on page 32

Yotam and Noor’s polenta pizza

FLASH IN THE PAN • Quick to make with minimal washing-up, these one-pan dishes allow you more time to relax on weeknights

Get the party started • Inspire the next generation of bakers with these treats for sharing from Bake Off winner Peter Sawkins

news • Our health editor Tracey Raye shares a quick and wholesome breakfast, plus discover the nutritional benefits of garlic

lovely loaf • Achieve three of your five-a-day with this veg-packed meatloaf in a sauce inspired by classic Italian ragu

super seeds • For added texture, taste and nutrients, just add a scattering to your meals

Late-winter wonders • Showcase Jerusalem artichokes, mussels and purple sprouting broccoli in recipes from Samuel Goldsmith, plus tips and advice for growing your own produce from Emma Crawforth of BBC Gardeners’ World

Onions • The mighty onion is the backbone of many dishes, but here, our cookery experts and readers put it centre stage

Meals that cost just £1 • Save money but don’t compromise on flavour with our ingenious recipes, ideas and hacks

Make the most of your gadgets • Sales of energy-efficient slow cookers, air fryers and pressure cookers are soaring – here are some clever ways to use yours

European tours • Explore some of the most striking locations in Europe while dining on delicious local specialities

Take-to-work lunches using leftovers • Set aside a portion of your dinner, add an ingredient or two and enjoy a low-cost, nutritious packed lunch the next day

How to make £1 meals and more • Cookbook author Miguel Barclay explains how to make the most of canned and frozen foods

“I use savings apps to keep track of my...