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Since becoming Top Chef's first female winner, Stephanie Izard opened three restaurants in Chicago, traveled around China, and became an Iron Chef. And now she's here to share her next adventure: a cookbook with recipes that hit all of the right salty, savory, tangy, and sweet notes. Her craveable, knockout food pairings—the ones her fans have been clamoring for—will surprise and delight any home cook: Banh Mi Burgers, Duck Breast with Brown Butter Kimichi, Roasted Shishito Peppers with Sesame Miso and Parmesan, and Sticky Sweet Potato Cake with Blueberry-Tomatillo Jam.
- Stephanie Izard - Author
- Rachel Holtzman - Author
Kindle Book
- Release date: April 3, 2018
OverDrive Read
- ISBN: 9780451495952
- File size: 135331 KB
- Release date: April 3, 2018
EPUB ebook
- ISBN: 9780451495952
- File size: 135337 KB
- Release date: April 3, 2018
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