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Delish Quarterly

Issue 3 2021
Magazine

Delish Quarterly

EVERYDAY DINNERS

Delish Quarterly

I’M NOT GREAT AT FOLLOWING DIRECTIONS.

Pantry Index • There’s nothing more annoying than your fourth weekly trip to the supermarket. With this handy guide, you can take whatever staples you have at home and turn them into something brilliant.

New Classics

Sesame-Crusted Chicken Parmesan

Garlic-Rosemary Pork Chops

Creamy Tuscan Chicken

Coconut Curry Salmon

Hawaiian Garlic Shrimp

Lemongrass Roast Chicken • Smelly Good host Saeng Douangdara gives our favorite dinner a Southeast Asian twist.

Reverse-Sear Steak • This cooking method defies logic—but the results are unbelievably good.

Cheesesteak-Stuffed Peppers

Pasta Party • Fun takes on our favorite sauces that you’ll be making on repeat.

Olive Garden Fettuccine Alfredo

Easiest Red Sauce Spaghetti

MAKE BETTER PASTA • The pros know that if you want really great results, you should ignore the directions on the box.

P.F. Chang’s Lettuce Wraps

Lazy Nights

ONE-PAN WONDERS • It’s one of our favorite tricks at Delish: cooking all components of a dish—protein, carbs, vegetables—in a single skillet.

Rotisserie Chicken • Three inspired ways to reinvent the supermarket shortcut.

Eat What You Have • Shopping your pantry always beats going to the store. You just need to set yourself up with the right basics.

HOLY SHEET! • The all-powerful pan for easy-prep meals—and even easier cleanup.

Andouille Sausage & Vegetables

Baked Pineapple Salmon

THE ULTIMATE SHEET PAN

Awesome Sauces • Keep these on hand—they’ll upgrade any dinner.

DAYM DROPS’S HOT DOGS & BEANS • The food critic and host of Fresh, Fried & Crispy on how your quickest meal can be your best.

Best Frozen Pizzas • Our up-to-taste-anything YouTube host Julia Smith eats her way through the dinnertime savior.

Meatless Mains

Spicy Fried “Chicken” Sandwich

New England “Clam” Chowder

Tempeh Buffalo “Wings”

Lentil Sloppy Joes

Extra-Lemony Seitan Piccata

COOK WITH LESS MEAT • We’ve heard it before: Eat more plants. There are a lot of reasons to do so—our health, the environment, our wallets—but they don’t seem to make a ribeye look any less delicious. Here, six ways to ease the transition that even the biggest meat lovers can proudly get behind.

BUTTERNUT SQUASH PASTA • He’s a chocolate wizard on TV—but at home it’s a different story.

Sunday Slowdown

Slow-Cooker Sriracha-Lime Chicken Drumsticks • Our favorite slow-cooker recipes let you throw everything in and…

Slow-Cooker Garlicky Pork Shoulder

Best-Ever Beef Ragù

BIRRIA NATION

French Onion Bread Bowl • With a bowl of one of these, you’ll be extra cozy in no time.

Italian Wedding Soup

Loaded Cauliflower Soup

Creamy Parmesan-Tomato Tortellini Soup

Dumpling Project • The Chinese favorite is super fun (and easy!) to recreate at home.

Together Again

The Art of Pan Pizza • With this dough, you can master incredible crispy pizza in your own kitchen (you just gotta give it time to rest!).

Giant Party Sub • Crowd-pleasers that will win you all the accolades.

Nachos Supreme

Southern Baked Mac & Cheese • Delish contributor Millie Peartree shares her most delicious family secret.

Chicken Saltimbocca • Perfect recipes for nights when you’re feeling a little fancy.

Harissa Clams

Easiest-Ever Beef Short Ribs

MAYA-CAMILLE BROUSSARD’S CARROT SOUFFLÉ • Bake Squad’s pie queen serves up a dish that she swears...


Expand title description text
Frequency: Quarterly Pages: 100 Publisher: Hearst Edition: Issue 3 2021

OverDrive Magazine

  • Release date: September 14, 2021

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Delish Quarterly

EVERYDAY DINNERS

Delish Quarterly

I’M NOT GREAT AT FOLLOWING DIRECTIONS.

Pantry Index • There’s nothing more annoying than your fourth weekly trip to the supermarket. With this handy guide, you can take whatever staples you have at home and turn them into something brilliant.

New Classics

Sesame-Crusted Chicken Parmesan

Garlic-Rosemary Pork Chops

Creamy Tuscan Chicken

Coconut Curry Salmon

Hawaiian Garlic Shrimp

Lemongrass Roast Chicken • Smelly Good host Saeng Douangdara gives our favorite dinner a Southeast Asian twist.

Reverse-Sear Steak • This cooking method defies logic—but the results are unbelievably good.

Cheesesteak-Stuffed Peppers

Pasta Party • Fun takes on our favorite sauces that you’ll be making on repeat.

Olive Garden Fettuccine Alfredo

Easiest Red Sauce Spaghetti

MAKE BETTER PASTA • The pros know that if you want really great results, you should ignore the directions on the box.

P.F. Chang’s Lettuce Wraps

Lazy Nights

ONE-PAN WONDERS • It’s one of our favorite tricks at Delish: cooking all components of a dish—protein, carbs, vegetables—in a single skillet.

Rotisserie Chicken • Three inspired ways to reinvent the supermarket shortcut.

Eat What You Have • Shopping your pantry always beats going to the store. You just need to set yourself up with the right basics.

HOLY SHEET! • The all-powerful pan for easy-prep meals—and even easier cleanup.

Andouille Sausage & Vegetables

Baked Pineapple Salmon

THE ULTIMATE SHEET PAN

Awesome Sauces • Keep these on hand—they’ll upgrade any dinner.

DAYM DROPS’S HOT DOGS & BEANS • The food critic and host of Fresh, Fried & Crispy on how your quickest meal can be your best.

Best Frozen Pizzas • Our up-to-taste-anything YouTube host Julia Smith eats her way through the dinnertime savior.

Meatless Mains

Spicy Fried “Chicken” Sandwich

New England “Clam” Chowder

Tempeh Buffalo “Wings”

Lentil Sloppy Joes

Extra-Lemony Seitan Piccata

COOK WITH LESS MEAT • We’ve heard it before: Eat more plants. There are a lot of reasons to do so—our health, the environment, our wallets—but they don’t seem to make a ribeye look any less delicious. Here, six ways to ease the transition that even the biggest meat lovers can proudly get behind.

BUTTERNUT SQUASH PASTA • He’s a chocolate wizard on TV—but at home it’s a different story.

Sunday Slowdown

Slow-Cooker Sriracha-Lime Chicken Drumsticks • Our favorite slow-cooker recipes let you throw everything in and…

Slow-Cooker Garlicky Pork Shoulder

Best-Ever Beef Ragù

BIRRIA NATION

French Onion Bread Bowl • With a bowl of one of these, you’ll be extra cozy in no time.

Italian Wedding Soup

Loaded Cauliflower Soup

Creamy Parmesan-Tomato Tortellini Soup

Dumpling Project • The Chinese favorite is super fun (and easy!) to recreate at home.

Together Again

The Art of Pan Pizza • With this dough, you can master incredible crispy pizza in your own kitchen (you just gotta give it time to rest!).

Giant Party Sub • Crowd-pleasers that will win you all the accolades.

Nachos Supreme

Southern Baked Mac & Cheese • Delish contributor Millie Peartree shares her most delicious family secret.

Chicken Saltimbocca • Perfect recipes for nights when you’re feeling a little fancy.

Harissa Clams

Easiest-Ever Beef Short Ribs

MAYA-CAMILLE BROUSSARD’S CARROT SOUFFLÉ • Bake Squad’s pie queen serves up a dish that she swears...


Expand title description text