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Title details for Vegan Food & Living by Anthem Publishing - Available

Vegan Food & Living

Jan 01 2026
Magazine

Vegan Food & Living is the fastest growing UK magazine celebrating the delicious approach to ethical eating. Every issue features at least 75 delicious recipes, plus ingredient focuses, expert guides to nutrition, important ethical issues, the latest news and exclusive competitions, plus how to take your culinary skills to the next level.

Welcome

OUR EXPERTS • Meet the passionate chefs, nutritionists and campaigners who helped create this month’s issue

Vegan Food & Living

WHAT’S COOKING? • Product launches, news and our pick of where to eat out

LIVING LIFE ON THE VEG with The Happy Pear • Dave and Steve share their lessons from running across the Sahara

NAMASTE VILLAGE

HIGH PROTEIN, HIGH FIBRE, LESS PROCESSED • Head into the new year with deliciously whole food, plant-based dishes that are packed with protein and fibre

10 myths about VEGANISM • Confused about whether a plant-based diet is healthy? In a world of misinformation, Dr Justine Butler, head of research at Viva!, sets the record straight

Not just a load of old LENTILS! • From celeriac steak to watermelon ‘salmon’, Katy Beskow shares her favourite ways to turn pulses and veg into the star of the show

Not a load of old LENTILS!

FREE VEGAN Happy BACKPACK • WHEN YOU SUBSCRIBE TO VEGAN FOOD & LIVING

Breakfast RECIPES • Start the day raring to go with these tasty, energy-packed meals!

Protein powders • Whether you’re looking to support your gym routine or simply make sure your protein needs are covered, check out what we thought of these vegan-friendly shakes

Lunchtime RECIPES • Liven up your midday meals with a touch of colour and a burst of flavour

LEON • This healthy fast food brand knows a thing or two about flavour, and these new recipes really pack a punch

Say NO TO Socks • GIVE THE GIFT OF INSPIRATION!

Easy vegan RECIPES • Cooking doesn’t have to be hard work – take it easy with dishes that are quick, simple and delicious

LESS THAN 10 INGREDIENTS • Put off by long lists of ingredients? Then these are the recipes for you…

UNDER 3O MINUTES • When you need good food in a hurry, these are great go-to dishes

STORECUPBOARD STAPLES • Forget hunting the specialist aisles, you may have what you need already

NUTRITION NEWS • Check out the latest research, advice and evidence-based insights to help you thrive on a plant-based diet

3 OF THE BEST NEW WELLNESS LAUNCHES

My vegan journey • Amber Woodhouse, who recently joined The Vegan Society’s nutrition team, shares how a teenage eating disorder led her to want to help others

Health & wellness BREAKING UP WITH ALCOHOL • A growing number of health-conscious vegans are choosing to address their reliance on booze – Sandra Roycroft-Davis explains how you can, too

Health & wellness DOES DETOXING REALLY WORK? • The January detox has been monetised to the max over the past few decades, but what does detoxing actually mean and do we need to do it? Dietitian Melanie Murphy Richter fills us in on the facts

ANTI-INFLAMMATORY • These three tasty recipes are packed with antioxidants for healthier living

POWER CURRIES • Spice up your wellbeing with these hearty curries, packed with plant goodness!

SOUPS & STEWS • The Yummy Vegan, AKA Devorah Bowen, shares some hearty favourites

A taste of the sea • Love seafood? You can enjoy the taste and texture without the cruelty with these creative recipes!

Something for the weekend RECIPES • Fill your free days with good company and indulgent, great-tasting meals

Dessert RECIPES • Add the perfect finishing touch to your dinner or enjoy a tasty afternoon pick...

Formats

  • OverDrive Magazine

Languages

  • English