Vegan Food & Living

Vegan Food & Living is the fastest growing UK magazine celebrating the delicious approach to ethical eating. Every issue features at least 75 delicious recipes, plus ingredient focuses, expert guides to nutrition, important ethical issues, the latest news and exclusive competitions, plus how to take your culinary skills to the next level.

Welcome

This month we’ve been…

OUR EXPERTS • Meet the passionate chefs, nutritionists and campaigners who helped create this month’s issue

Vegan Food & Living

SAUSAGES! • Everyone’s talking about…

ON THE UP…

CHEF-FOUNDED FERMENTED VEG BRAND LANDS IN WAITROSE STORES

FETCH THE CRACKERS!

WHAT VEGANISM MEANS TO ME: KARIN RIDGERS • We talk to readers, celebrities and activists about how veganism impacts their lives

3 OF THE BEST EASTER GIFTS

SARTHI, BATH • RESTAURANT OF THE MONTH

EASTER Treats! • Don your apron and spend a few hours having fun in the kitchen, making biscuits, cakes and indulgent jars for everyone to enjoy

EASTER Lunch! • There’s no better way to feed family and friends than with the freshest seasonal vegetables used in satisfying, flavourful dishes

FOOD & LIVING Vegan LIFESTYLE AWARDS 2026 • From skincare and make-up to fashion and home fragrance, find out which cruelty-free products our judges voted for in our first ever Lifestyle Awards

SUBSCRIBE TODAY BY VISITING 50% OFF • EVERY ISSUE DIRECT TO YOUR DOOR

Breakfast RECIPES • Start the day raring to go with these tasty, energy-packed meals!

Healthy Lunchtime RECIPES • Liven up your midday meals with a touch of colour and a burst of flavour

LESS THAN 1O INGREDIENTS • Put off by long lists of ingredients? Then these are the recipes for you…

UNDER 3O MINUTES • When you need good food in a hurry, these are great go-to dishes

STORECUPBOARD STAPLES • Forget hunting the specialist aisles, you may have what you need already

NUTRITION NEWS • Check out the latest research, advice and evidence-based insights to help you thrive on a plant-based diet

Meal maths

Navigating vegan parenting in a non-vegan world • It’s a contentious issue, so dietitian Amber Woodhouse separates fact from fiction

Managing Crohn’s • A Crohn’s diagnosis is a big challenge, but fine-tuning your diet can change your life, says Veronika Prošek Charvátová

Vitamin C • Follow this quick visual guide to increase your intake of this glow-giving nutrient

Can plants really help manage stress? • Modern life is hectic, but can our diet impact how well we cope? Claire Brewster, founder of The Vegan Wellness Co., fills us in

ASK THE EXPERTS • Got a question on diet, nutrition or healthy vegan cooking? Our panel of experts are here to help!

30 PLANTS A WEEK • Fuel your day with delicious, nutrient-packed dishes. Big on flavour, high on plant points!

Eat more… MATCHA! • Praised for its rich antioxidant profile and energy boosting properties, add this restorative green powder to these dishes

Get creative with… HERBS & SPICES • Discover how to use storecupboard staples like sumac, cumin and chilli to take your meals to the next level

Vegetables THE ITALIAN WAY • These delicious dishes make veg the star of the show, but with a tasty Mediterranean twist

Try something DIFFERENT • Bored of the same dishes? Mix things up with these new ideas

Something for the weekend RECIPES • Fill your free days with good company and indulgent, great-tasting meals

Sweet treats! Dessert RECIPES • Add the perfect finishing touch to your dinner or enjoy a tasty afternoon pick-me-up…

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